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61.
Construction and Characterization of Genomically Recoded Organisms and Synthetic Auxotrophs
by Rovner, Alexis Jennifer, Ph.D.  Yale University. 2015: 244 pages; 3663588.
63.
Structural RNA homology search and alignment using covariance models
by Nawrocki, Eric Paul, Ph.D.  Washington University in St. Louis. 2009: 281 pages; 3372748.
64.
Evaluation of dietary feeding stimulants for the sea urchin Lytechinus variegatus
by Bandolon, Adrian, Ph.D.  Texas A&M University - Corpus Christi. 2014: 110 pages; 3620606.
65.
66.
67.
Biophysical and Photobiological Modulations on Cellular Pathways in Alzheimer's Disease
by Yang, Xiaoguang, Ph.D.  University of Missouri - Columbia. 2010: 166 pages; 13877179.
68.
Use of Sweet Potato to Develop a Medium for Cultivation of Lactic Acid Bacteria
by Hayek, Saeed A., Ph.D.  North Carolina Agricultural and Technical State University. 2013: 201 pages; 3596631.
70.
Fish oil disrupts B cell plasma membrane lateral organization and immunological synapse formation
by Rockett, Benjamin Drew, Ph.D.  East Carolina University. 2012: 226 pages; 3550281.
71.
Computational physical modeling and design of protein -DNA interactions
by Ashworth, Justin, Ph.D.  University of Washington. 2009: 133 pages; 3394201.
72.
The effects of mineral association and aggregation on particulate organic matter composition in the water column
by Abramson, Lynn, Ph.D.  State University of New York at Stony Brook. 2008: 200 pages; 3337623.
73.
Photolabile polyethylenimines for light-activated nucleic acid delivery
by Handwerger, Rachel Gail, Ph.D.  University of Pennsylvania. 2007: 135 pages; 3271853.
74.
75.
Effect of omega-3 fatty acids on toll-like receptor 4-mediated macrophage inflammation and its regulation
by Honda, Kaori L., Ph.D.  Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy. 2014: 158 pages; 3610861.
76.
Structure-function studies of the superfamily 1B helicases Dda and Pif1
by Blair, Lauren Paige, Ph.D.  University of Arkansas for Medical Sciences. 2008: 238 pages; 3340138.
77.
Mitochondrial fatty acid synthesis and its contribution to trypanosome metabolism
by Stephens, Jennifer Lynn, Ph.D.  The Johns Hopkins University. 2007: 118 pages; 3262368.
78.
Denovo synthesized fatty acids as regulators of milk fat synthesis
by Vyas, Diwakar, Ph.D.  University of Maryland, College Park. 2011: 199 pages; 3495592.
79.
Digestomics of Human Milk: Towards Improved Feeding of Premature Infants
by Dallas, David Charles, Ph.D.  University of California, Davis. 2012: 210 pages; 3540492.
82.
Extraction and characterization of functional components from fruit and vegetable processing waste
by Teh, Hui Ean, Ph.D.  University of California, Davis. 2016: 230 pages; 10182853.
84.
Evolution of selected isoprene oxidation products in dark aqueous ammonium sulfate
by Habib, D.M. Ashraf Ul, M.S.  Michigan Technological University. 2014: 121 pages; 1583310.
85.
Role of Bile Acids and Compensatory Hepatic Transport Proteins in Troglitazone-Mediated Hepatotoxicity
by Marion, Tracy L., Ph.D.  The University of North Carolina at Chapel Hill. 2011: 230 pages; 3456286.
86.
Making Connections: Agriculture, Human Nutrition, and the Environment
by Vance, Laura Ivey, Ph.D.  North Carolina State University. 2014: 190 pages; 3690211.
88.
89.
Molecular Mechanisms Determining the Fate of Intestinal Triacylglycerol
by Hung, Yu-Han, Ph.D.  Purdue University. 2017: 223 pages; 10267599.
90.
Omega-3 fatty acids to combat sarcopenia
by Lalia, Antigoni, M.S.  College of Medicine - Mayo Clinic. 2016: 92 pages; 10124986.
61 - 90 of 4832 displayed.
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