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31.
Chemical and volatile composition of lychee wines produced by fermentation
by Dai, Chen, Ph.D.  National University of Singapore (Singapore). 2015: 201 pages; 10005979.
35.
Exploring the Dynamics of A-to-I Editing in the Mammalian Brain
by O'Neil, Richard Thomas, Ph.D.  Vanderbilt University. 2015: 136 pages; 13835175.
36.
Dietary fats, atherosclerosis, and cardiovascular disease
by Roth, Nitzan C., Ph.D.  University of Southern California. 2009: 138 pages; 3389618.
39.
Nucleic Acid-Driven Quantum Dot-Based Lattice Formations for Biomedical Applications
by Roark, Brandon Kyle, M.S.  The University of North Carolina at Charlotte. 2017: 73 pages; 10619578.
40.
Innovative waste biomass derived organic acids synthesis, immobilization, and purification system
by Sawatdeenarunat, Chayanon, M.S.  Iowa State University. 2009: 80 pages; 1468158.
42.
The relationship between dietary omega-3 and omega-6 fatty acid intake and colorectal cancer
by Kunihiro, Andrew G., M.S.  California State University, Long Beach. 2014: 88 pages; 1527970.
44.
Omega-3-Fatty Acids Hold Therapeutic Potential for the Prevention of "Metabolic" Neuropathy
by Maciejewski, J. Claire, M.S.  Southern Illinois University at Edwardsville. 2018: 33 pages; 10839316.
46.
Benthic Secondary Production In A Mesotrophic Lake And Its Implications For Terrestrial Consumer Energetics
by Brownstein, Jacquelyn D., M.S.  University of Nevada, Reno. 2010: 94 pages; 1484013.
47.
w-Alkynyl Fatty Acids: Surrogates to Study Protein Adduction by Endogenously Generated Lipid Electrophiles
by Beavers, William Norris, Jr., Ph.D.  Vanderbilt University. 2015: 231 pages; 13834942.
49.
Sensory evaluation of heart-healthy foods enriched with omega-3 fats from fish oil
by Gruenfelder, Catherine A., M.S.  College of Saint Elizabeth. 2014: 111 pages; 1555163.
50.
Developing a notebook protocol for the high school chemistry classroom
by Rensing, Roselyn I., M.S.  California State University, Long Beach. 2012: 113 pages; 1521602.
51.
Evaluating Omega-3 Fatty Acids in Metabolism Using Targeted Metabolomics
by Keenan, Alison Haller, Ph.D.  University of California, Davis. 2012: 162 pages; 3540522.
54.
56.
Elucidating the Molecular Mechanisms of Gating of Human ether-รก-go-go Related Gene Potassium Channels
by Gustina, Ahleah Suzanne, Ph.D.  University of Maryland, Baltimore. 2012: 152 pages; 3511902.
57.
Development of Steady-State and Dynamic Flux Models for Broad-Scope Microbial Metabolism Analysis
by He, Lian, Ph.D.  Washington University in St. Louis. 2016: 254 pages; 10103229.
59.
Identification and characterization of ets family gene members in Ophiocoma wendtii
by Hamilton, Melissa Kaye, M.S.  California State University, Long Beach. 2013: 91 pages; 1523052.
60.
Genetic and biochemical analysis of the GTPase associated center of the ribosome
by Maklan, Eric J., Ph.D.  University of California, Santa Cruz. 2012: 193 pages; 3502864.
31 - 60 of 4832 displayed.
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