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211.
Genetic Manipulation of Acinetobacter baylyi ADP1 to Enhance Biofuel Precursor Production
by Ukey, Rahul, Ph.D.  University of Louisiana at Lafayette. 2016: 185 pages; 10003783.
212.
Processing of Potato Spindle Tuber Viroids (PSTVd) RNAs in Yeast, a Nonconventional Host
by Friday, Dillon R., Ph.D.  University of the Sciences in Philadelphia. 2017: 152 pages; 10692985.
213.
Quantification of the Polyphenolic Compounds and Antioxidant Properties of Mauby Bark (Colurbina arborescens)
by Embola, Jeremy J., M.S.  California State University, Long Beach. 2018: 124 pages; 10785713.
215.
Platinum coordination to RNA
by Chapman, Erich G., Ph.D.  University of Oregon. 2010: 130 pages; 3434922.
216.
Fatty acid metabolism in Saccharomyces cerevisiae and effects of fatty acid metabolites on neutrophil function
by Batugedara, Hashini Maneesha, M.S.  California State University, Long Beach. 2014: 85 pages; 1526893.
219.
The examination of EPA, DHA and total polyunsaturated fat intake on adult depression scores
by Frietas, Tara Nicholle Lynn, M.S.  California State University, Long Beach. 2014: 70 pages; 1527930.
220.
Optimizing detection and control of Clostridium difficile and its toxins
by Shilling, Michael P., Ph.D.  Kent State University. 2013: 199 pages; 3618927.
221.
Biophysical Properties of Ancestrally Resurrected Proteins Are Unbiased
by Beckett, Brian Clifford, Ph.D.  Brandeis University. 2019: 102 pages; 22589040.
222.
Structural Variability, Evolutionary History and Biosynthetic Mechanisms of Cyanobacterial Hydrocarbons
by Coates, R. Cameron, Ph.D.  University of California, San Diego. 2014: 144 pages; 3622323.
223.
A Study of Interactions of Human Growth Hormone and Model Bio: functionalized Colloidal Surfaces:
by Atwe, Snehal Ujwal, Ph.D.  University of the Sciences in Philadelphia. 2015: 305 pages; 3733878.
227.
228.
Characterization of algal biomeal for applications in food
by Sanghvi, Avani Mukesh, M.S.  University of Maryland, College Park. 2009: 102 pages; 1469465.
229.
Expanding the Scope of Silyl Protecting Groups for Sialylation Reactions
by Starner, Rachael N., M.S.  Southern Illinois University at Edwardsville. 2013: 94 pages; 1552029.
230.
Molecular Mechanisms of Beta-Arrestin-1 Dependent Regulation of LIMK and Cofilin
by Lee, Kyu Joon, Ph.D.  University of California, Riverside. 2016: 91 pages; 10109679.
231.
Light Effects on Soy Oil and Soymilk Influence Oxidation, Product Quality, and Packaging Decisions
by Bianchi, Laurie Marie, Ph.D.  Virginia Polytechnic Institute and State University. 2014: 230 pages; 10647314.
233.
Characterization of Polyamine Transporters from Rice and Arabidopsis
by Vaishali Mulangi, Gopala R., Ph.D.  Bowling Green State University. 2011: 97 pages; 10817828.
234.
Regulation of the kRAS Promoter in Pancreatic Cancer by Proteins and Small Molecules
by Batra, Harshul, Ph.D.  The University of Mississippi. 2017: 177 pages; 10615990.
235.
Drying without Dying: The Resurrection Fern Pleopeltis polypodioides
by John, Susan P., Ph.D.  University of Louisiana at Lafayette. 2017: 260 pages; 10601789.
236.
The evolutionary history of meiotic genes: Early origins by duplication and subsequent losses
by Pightling, Arthur William, Ph.D.  The University of Iowa. 2011: 254 pages; 3516665.
240.
Computational protein design with multiple functional and structural constraints
by Humphris, Elisabeth Lyn, Ph.D.  University of California, San Francisco. 2009: 189 pages; 3390110.
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