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2.
A preclinical evaluation of the polyphenol resveratrol during sepsis-induced acute renal injury
by Holthoff, Joseph Hunter, Ph.D.  University of Arkansas for Medical Sciences. 2012: 180 pages; 3511518.
6.
Metabolic engineering for high-level flavonoids and stilbenes production in microorganisms
by Lim, Chin Giaw, Ph.D.  State University of New York at Buffalo. 2011: 138 pages; 3460775.
7.
Cannabinoid receptor inverse agonists as novel therapeutic agents
by Seely, Kathryn A., Ph.D.  University of Arkansas for Medical Sciences. 2009: 170 pages; 3357550.
10.
Gold and silver catalysis of Carbon-Nitrogen bond formation and cycloaddition reactions
by Capretto, David Anthony, Ph.D.  The University of Chicago. 2011: 131 pages; 3460158.
13.
The role of botanicals in preventing bone loss in the postmenopausal state
by Wiersma, Jessica L., M.S.  Purdue University. 2011: 95 pages; 1510034.
15.
Ultrasensitive Nanophotonic Ion Sources for Mass Spectrometry Enable Microbial Single Cell Analysis
by Walker, Bennett Neave, Ph.D.  The George Washington University. 2012: 253 pages; 3523082.
19.
Probing Grape Anthocyanin Catabolism with Stable-Isotope Tracers
by Chassy, Alexander Wade, Ph.D.  University of California, Davis. 2013: 93 pages; 3565490.
20.
Saccharomyces cerevisiae produces the immunomodulatory prostaglandin E2
by Chikhalya, Aniska Yogesh, M.S.  California State University, Long Beach. 2013: 49 pages; 1522620.
21.
β-Cryptoxanthin prevents against carcinogen-initiated and nicotine-promoted lung tumor development and emphysema in A/J mice and the possible mechanisms involved
by Iskandar, Anita Ratnasari, Ph.D.  Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy. 2012: 255 pages; 3505924.
22.
Biological properties of Drosophila histone deacetylases and the role of sir2 in cell death and survival
by Griswold, Anthony John, Ph.D.  The George Washington University. 2008: 167 pages; 3315243.
23.
Quantification of the Polyphenolic Compounds and Antioxidant Properties of Mauby Bark (Colurbina arborescens)
by Embola, Jeremy J., M.S.  California State University, Long Beach. 2018: 124 pages; 10785713.
24.
Profiling the substrate specificity of lysine deacetylases using peptide arrays and SAMDI mass spectrometry
by Gurard-Levin, Zachary A., Ph.D.  The University of Chicago. 2010: 188 pages; 3432724.
25.
A retrospective descriptive study of pain scores in pre-diabetic patients on metformin
by Moore, Michele Nakamura, Ph.D.  Indiana University - Purdue University Indianapolis. 2015: 148 pages; 3730536.
26.
Lymphocyte responses to the polyphenol, oenothein B, and the influence of age on these responses
by Ramstead, Andrew Gordon, Ph.D.  Montana State University. 2014: 183 pages; 3630555.
27.
Role of Post-translational Protein Modifications in Regulating HIV-1 and Mammalian Transcription
by Ali, Ibraheem Irfan, Ph.D.  University of California, San Francisco. 2018: 221 pages; 13423596.
28.
Activated nutrition and wellness: Business plan for a private practice dietitian
by Alford, Jennifer, M.S.  California State University, Long Beach. 2016: 62 pages; 10239950.
29.
Regulation of Pregnane X Receptor by Post-translational Modification
by Pasquel, Danielle R., Ph.D.  Yeshiva University. 2015: 205 pages; 10019210.
30.
Autophagy, ROS and aging impact cytosolic antiviral immunity
by Tal, Michal Caspi, Ph.D.  Yale University. 2012: 179 pages; 3535395.
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