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121.
Evaluation of Sacred Lotus (Nelumbo nucifera Gaertn.) as an Alternative Crop for Phyto-remediation
by Orozco Obando, Warner Steve, Ph.D.  Auburn University. 2012: 208 pages; 3520456.
122.
Comparison of infant feeding practices, nutrient intake and body weights by childcare use
by Mathai, Rose Ann, Ph.D.  University of Illinois at Urbana-Champaign. 2012: 151 pages; 3600823.
123.
Nitrogen removal and sustainability of vertical flow constructed wetlands for small scale wastewater treatment
by Fuchs, Valerie J., Ph.D.  Michigan Technological University. 2009: 209 pages; 3389744.
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125.
Light available to the seagrass Zostera marina when exposed to currents and waves
by McKone, Katie L., M.S.  University of Maryland, College Park. 2009: 189 pages; 1465547.
126.
Impacts on Spartina alterniflora: Factors Affecting Salt Marsh Edge Loss
by Browne, James Paul, Ph.D.  State University of New York at Stony Brook. 2011: 286 pages; 3490438.
127.
Image-based tissue growth modeling and prediction
by Nordquist, Andrew L., M.S.  The University of Texas at San Antonio. 2013: 120 pages; 1550349.
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133.
A Comparison of Mineral Content in Conventionally and Organically Grown Almonds
by Vrastil, Jill A., M.S.  California State University, Long Beach. 2018: 42 pages; 10840734.
134.
Optimizing High-Rate Activated Sludge: Organic Substrate for Biological Nitrogen Removal and Energy Recovery
by Miller, Mark Wallace, Ph.D.  Virginia Polytechnic Institute and State University. 2015: 212 pages; 10647584.
135.
The Impacts of Internet Recipe Videos on Food Preferences among Young Adults: A Pilot Study
by Hill, Brittany Lavenia, M.S.  California State University, Long Beach. 2019: 141 pages; 22585390.
136.
Animal Movement in a Changing World
by Nuñez, Tristan A., Ph.D.  University of California, Berkeley. 2017: 81 pages; 10687243.
138.
Mixotrophy in freshwater foodwebs
by DeVaul, Sarah B., Ph.D.  Temple University. 2016: 124 pages; 10111316.
139.
Making Connections: Agriculture, Human Nutrition, and the Environment
by Vance, Laura Ivey, Ph.D.  North Carolina State University. 2014: 190 pages; 3690211.
140.
Plant-soil feedbacks: A potential tool to improve management of invasive knapweeds
by Grant, Thomas A., III, Ph.D.  Colorado State University. 2011: 195 pages; 3489872.
142.
Investigation of Reactive Oxygen Species (ROS) Generation by Dispersed Primary Rat and Human Islet Cells
by Demirer, Raife Deniz, M.S.  Southern Illinois University at Edwardsville. 2018: 64 pages; 10839805.
143.
Influence of sugar sweetened milk and unsweetened milk on food group consumption
by Walker, Myrtis Harrington, M.S.  Middle Tennessee State University. 2013: 51 pages; 1538419.
144.
Nitrate Uptake of Kentucky Bluegrass as a Determinant of Nitrogen Use Efficiency
by Zhang, Chenxi, Ph.D.  North Carolina State University. 2012: 136 pages; 3538535.
145.
Environmental influences on arctic halogen chemistry: Investigation of melt onset and snowpack properties
by Burd, Justine Amanda, M.S.  University of Alaska Fairbanks. 2016: 65 pages; 10102362.
146.
Development and Validation of the Adolescent Internal Environmental Locus of Control Scale (AINELOC)
by Colebrook-Claude, Carnell, Ph.D.  Fielding Graduate University. 2019: 87 pages; 10974518.
149.
Lithic scavengers: An analysis of lithic recycling behavior in the Archaic Owyhee Desert of Nevada
by Yaquinto, Brian P., M.A.  Northern Arizona University. 2012: 221 pages; 1511529.
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