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1.
Self-medication in Goats with Lespedeza cuneata in Response to Gastrointestinal Nematode Infection
by Mathai, Sumreeta Bamotra, M.S.  University of Louisiana at Lafayette. 2016: 64 pages; 10163267.
3.
Quantification of the Polyphenolic Compounds and Antioxidant Properties of Mauby Bark (Colurbina arborescens)
by Embola, Jeremy J., M.S.  California State University, Long Beach. 2018: 124 pages; 10785713.
4.
Increasing Awareness of Type 3 Diabetes: Present and Future Implications
by Rohrer, Kristen, Ph.D.  University of Bridgeport. 2019: 97 pages; 22589359.
5.
Symptoms, Causes, and Coping Strategies for Performance Anxiety in Singers: A Synthesis of Research
by Driskill, Kristina, D.M.A.  West Virginia University. 2012: 139 pages; 3530413.
6.
Antimicrobial Properties of Verbesina negrensis Extracts against Helicobacter pylori
by Amengor, Dzifa, M.S.  Southern Illinois University at Edwardsville. 2018: 44 pages; 10792975.
7.
A dietary supplement curriculum for athletes of various intensity levels
by Fobar, Megan C., M.S.  California State University, Long Beach. 2014: 115 pages; 1527927.
8.
A Comparison of the Polyphenolic and Antioxidant Properties of Cold Brew versus Hot Brew Black Tea (Camellia Sinensis, Theaceae )
by Magammana, Chathuranga Manhari, M.S.  California State University, Long Beach. 2018: 68 pages; 10977486.
9.
Metabolic engineering for high-level flavonoids and stilbenes production in microorganisms
by Lim, Chin Giaw, Ph.D.  State University of New York at Buffalo. 2011: 138 pages; 3460775.
10.
Learn & Apply Paradigm to Inform Drug Development & Optimize Clinical Therapeutics in Oncology
by Mehrotra, Shailly, Ph.D.  University of Maryland, Baltimore. 2017: 365 pages; 10262392.
12.
Nutraceutical properties of jiaogulan and HPLC fingerprinting for differentiation and quality control
by Xie, Zhuohong, Ph.D.  University of Maryland, College Park. 2013: 130 pages; 3587222.
13.
Multivariate Anti-inflammatory Approaches to Rescue Neurogenesis and Cognitive function in Aged Animals
by Acosta Perez, Sandra A., Ph.D.  University of South Florida. 2011: 144 pages; 3487131.
14.
Lack of medication adherence among adults in California
by Rocha, Gabriel J., M.S.  California State University, Long Beach. 2012: 53 pages; 1520922.
15.
Do leisure walks and education levels influence arthritis diagnosis in patients?
by Li, Lan, M.S.  California State University, Long Beach. 2014: 53 pages; 1526924.
16.
Activated nutrition and wellness: Business plan for a private practice dietitian
by Alford, Jennifer, M.S.  California State University, Long Beach. 2016: 62 pages; 10239950.
17.
Immunomodulatory Effects of Soy Isoflavones Genistein and Daidzein
by Wei, John, M.S.  Mount Sinai School of Medicine. 2011: 55 pages; 1499962.
19.
Machine Learning and Network-Based Systems Toxicology Modeling of Chemotherapy-Induced Peripheral Neuropathy
by Bloomingdale, Peter, Ph.D.  State University of New York at Buffalo. 2018: 353 pages; 13427432.
21.
Effect of the Stoplight Diet and mode of intervention on triglyceride production in a veteran population
by Rollo, Elizabeth, M.S.  California State University, Long Beach. 2013: 86 pages; 1524154.
22.
Acid modification of psyllium
by Pei, Xiaoyin, M.S.  University of Maryland, College Park. 2008: 90 pages; 1460964.
23.
Genetic and functional diversity of microbial secondary lipid biosynthetic pathways
by Shulse, Christine Nicole, Ph.D.  University of California, San Diego. 2012: 113 pages; 3513266.
24.
27.
Effects of site preparation and harvesting on the restoration of four native edible plant species to an old field ecosystem
by Law, Eugene Philip, M.S.  State University of New York College of Environmental Science and Forestry. 2016: 77 pages; 10130753.
28.
Characterization of the EF-Hand Domains of NADPH Oxidase 5
by Fabry, Emily, M.S.  Southern Illinois University at Edwardsville. 2019: 93 pages; 13864992.
29.
Extraction and characterization of functional components from fruit and vegetable processing waste
by Teh, Hui Ean, Ph.D.  University of California, Davis. 2016: 230 pages; 10182853.
30.
Osmo-regulation of Dunaliella tertiolecta and regulatory mechanism for glycerol synthesis under osmotic stress
by Ran, Zhao, Ph.D.  National University of Singapore (Singapore). 2015: 169 pages; 10006122.
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