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121.
Niche theory and the persistence of populations: applications to competitive communities and an infectious disease
by Carroll, Ian Thomas, Ph.D.  University of California, Santa Barbara. 2012: 151 pages; 3545029.
122.
Microbial stringent response and phosphorus cycling in wastewater
by Al-Najjar, Muamar, Ph.D.  University of California, Davis. 2010: 48 pages; 3443995.
123.
Applications and extensions of pClust to big microbial proteomic data
by Lockwood, Svetlana, Ph.D.  Washington State University. 2016: 100 pages; 10139743.
124.
Genetic and functional diversity of microbial secondary lipid biosynthetic pathways
by Shulse, Christine Nicole, Ph.D.  University of California, San Diego. 2012: 113 pages; 3513266.
125.
Effects of Microbial Transglutaminase on the Luminal Digestive Tract Permeability
by Solano Díaz, Erika Cristina, M.S.  State University of New York at Binghamton. 2020: 116 pages; 27993339.
126.
127.
Characterizing the Impact of Stress Exposure on Survival of Foodborne Pathogens
by Shah, Manoj Kumar, Ph.D.  North Dakota State University. 2019: 148 pages; 13899138.
128.
Microbial Enhancement of Selenium Volatilization in Soil-Plant Systems
by Akindeju, Olusegun, M.S.  Southern Illinois University at Edwardsville. 2020: 67 pages; 28260223.
129.
Function and Transmission of Novel Wild Bee Symbionts from the Lactobacillus micheneri Clade
by Vuong, Hoang, Ph.D.  University of California, Riverside. 2019: 141 pages; 27543878.
131.
The effects of land-use change on soil carbon in oak woodlands and vineyards
by Carlisle, Eli Archer, Ph.D.  University of California, Davis. 2009: 133 pages; 3358971.
132.
Stratification and Variation of the Human Gut Microbiota
by Costea, Paul Igor, Ph.D.  Bayerische Julius-Maximilians-Universitaet Wuerzburg (Germany). 2016: 182 pages; 10730098.
133.
134.
Reduce Reuse Re-rumen: Repurposing Ruminal Waste for Sustainable Livestock Production
by Garcia, Taylor Jacob, M.S.  Tarleton State University. 2018: 72 pages; 10977321.
135.
Strawberry Production and Management of Soilborne Diseases in the Post-Fumigation Era
by Lloyd, Margaret Gullette, Ph.D.  University of California, Davis. 2015: 169 pages; 3723667.
136.
138.
Towards a Better Resolution in Microbial Taxonomy: 16s rRna Trees Vs. Ribosomal Protein Trees
by Connor, Skylar, Ph.D.  University of Arkansas at Little Rock. 2020: 103 pages; 28089989.
139.
Evolutionary Perspectives on Obesity and Associated Metabolic Conditions, and a Test of the Ancestral Diet Hypothesis
by Rao, Sudhindra Balakrishna, Ph.D.  State University of New York at Binghamton. 2019: 499 pages; 13858863.
140.
Efficient algorithms for large data sets of genomic sequences in microbial community analysis
by Knox, David A., M.S.  University of Colorado at Boulder. 2010: 71 pages; 1477003.
141.
Fire severity effects on nutrient dynamics and microbial activities in a Siberian larch forest
by Ludwig, Sarah, M.S.  University of Alaska Fairbanks. 2016: 63 pages; 10146125.
143.
Applications of microbial desalination and photocatalytic disinfection for the removal of contaminants in drinking water
by Brastad, Kristen S., Ph.D.  The University of Wisconsin - Milwaukee. 2015: 120 pages; 3712125.
144.
Characterizing Genetic Drift and Migration between Populations
by Harris, Daniel Nathan, Ph.D.  University of Maryland, Baltimore. 2019: 249 pages; 13884597.
145.
Ancestry Informative Markers Tailored to Hispanic Populations
by Setser, Casandra Hernandez, Ph.D.  University of North Texas Health Science Center at Fort Worth. 2020: 97 pages; 27837053.
148.
Deciphering the Combinatorial Influence of Diet and the Microbiota on Experimental Colitis
by Llewellyn, Sean R., Ph.D.  Icahn School of Medicine at Mount Sinai. 2017: 109 pages; 13813641.
149.
Plant-soil-water relations in three contrasting environments
by Gass, Tobah M., Ph.D.  Colorado State University. 2010: 112 pages; 3433693.
150.
Adaptive Statistical Methods for Microbiome Association Studies
by Koh, Hyunwook, Ph.D.  New York University. 2018: 118 pages; 10750033.
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