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3.
New Ionization Methods for the Analysis and Imaging of Microbial Populations and Biological Tissues by Mass Spectrometry
by Stopka, Sylwia Anna, Ph.D.  The George Washington University. 2018: 307 pages; 10686696.
6.
Predicting “Essential” Genes in Microbial Genomes: A Machine Learning Approach to Knowledge Discovery in Microbial Genomic Data
by Palaniappan, Krishnaveni, Ph.D.  Nova Southeastern University. 2010: 252 pages; 3428281.
8.
Site effects on wildlife enteric bacterial diversity: You are where you eat?
by Lankau, Emily Ruth Wheeler, Ph.D.  University of Illinois at Urbana-Champaign. 2011: 167 pages; 3479135.
9.
The human gut microbiota: New analyses and methods on the continuum between disease and health
by Hartman, Amber Laura, Ph.D.  The Johns Hopkins University. 2009: 216 pages; 3399101.
11.
Clustering algorithms for next-generation sequencing data from heterogenous populations
by Prabhakara, Shruthi, Ph.D.  The Pennsylvania State University. 2012: 126 pages; 3737327.
13.
Ultrasensitive Nanophotonic Ion Sources for Mass Spectrometry Enable Microbial Single Cell Analysis
by Walker, Bennett Neave, Ph.D.  The George Washington University. 2012: 253 pages; 3523082.
14.
Ecosystem Impacts of Carbon and Nitrogen Cycling by Coral Reef Sponges
by Gibson, Patrick Jonathan, Ph.D.  The University of North Carolina at Chapel Hill. 2011: 173 pages; 3477550.
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Diversity and dynamics of Synechococcus populations in the southern California bight
by Tai, Vera, Ph.D.  University of California, San Diego. 2009: 254 pages; 3386957.
17.
Genomic insights into bacterial adaptation during infection
by Lieberman, Tami Danielle, Ph.D.  Harvard University. 2014: 129 pages; 3626834.
19.
Chromium, DNA, and Soil Microbial Communities
by Mueller, Sabrina Robin Kathy, Ph.D.  University of Cincinnati. 2006: 115 pages; 10857169.
20.
Statistical Representations Of Microbial Systems
by Vazquez Baeza, Yoshiki, Ph.D.  University of California, San Diego. 2017: 217 pages; 10684635.
21.
Nonequilibrium Thermodynamics, Microbial Bioenergetics, and Community Ecology
by Roach, Ty Noble Frederick, Ph.D.  University of California, San Diego. 2018: 171 pages; 10827422.
22.
Evaluation of Anti-microbial Peptide (Cathelicidin/Ll-37) Levels in Ethanol-Induced Pulmonary Vitamin D Dysmetabolism
by Ogunsakin, Olalekan Akintunde, Ph.D.  Tulane University, School of Public Health and Tropical Medicine. 2015: 257 pages; 10188200.
23.
Genome-Resolved Meta-Omics Analyses of Microbial Interactions in Mining-Impacted Systems
by Kantor, Rose Simone, Ph.D.  University of California, Berkeley. 2016: 125 pages; 10251153.
24.
Cultivating Ecosystems: Microbial Communities in Recirculating Aquaculture Systems
by Bartelme, Ryan P., Ph.D.  The University of Wisconsin - Milwaukee. 2018: 169 pages; 10843723.
26.
Al, Fe, and pH effects on soil microbial communities
by Welty-Bernard, Amy Thomson, Ph.D.  Northern Arizona University. 2014: 146 pages; 3621167.
29.
The Impact of Household Biocides and Antibiotics on Aquatic Microbial Community Composition
by Alrashdi, Abdulaziz, M.S.  Michigan Technological University. 2019: 58 pages; 13861669.
30.
The microbial ecology and horticultural sustainability of organically and conventionally managed apples
by Ottesen, Andrea Ruth, Ph.D.  University of Maryland, College Park. 2008: 192 pages; 3339387.
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