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331.
An analysis of latent membrane protein-1 signaling complexes and their contribution to Epstein-Barr virus infection
by Takeshita, Ryan Akira, Ph.D.  University of Colorado at Boulder. 2011: 222 pages; 3453795.
332.
Multi-Omics Approaches to Uncover Novel Regulators of Complex Disease
by Cohain, Ariella T., Ph.D.  Icahn School of Medicine at Mount Sinai. 2018: 192 pages; 10743996.
333.
Cytosolic malic enzyme (me1) mediates effects of adiposity on colorectal cancer development
by Al-Dwairi, Ahmed, Ph.D.  University of Arkansas for Medical Sciences. 2013: 184 pages; 3610326.
334.
Physiological changes involved in the transition from biofilm cells to dispersed cells
by Hong, Bo-Young, Ph.D.  State University of New York at Binghamton. 2011: 134 pages; 3465912.
335.
Sampling, Separation, And Resolution Of Amino Acids In Tears By Phenol Red Thread And CE-LIF
by Avilov, Vitaly, Ph.D.  University of Illinois at Chicago. 2016: 127 pages; 10300567.
336.
Anti-cancer treatment and the cell cycle: Cellular-level mathematical models
by Williams, Katherine S., Ph.D.  The University of Arizona. 2016: 144 pages; 10111592.
338.
Genomic engineering of Escherichia coli for improved ethanol tolerance and ethanol production
by Woodruff, Lauren B. A., Ph.D.  University of Colorado at Boulder. 2012: 176 pages; 3549337.
340.
Design and Synthesis of Functionalized Mn(III) Dipyrromethene Complexes as Peroxynitrite Decomposition Catalysts
by Msengi, Eliwaza Naomi Shadrack, M.S.  Southern Illinois University at Edwardsville. 2014: 131 pages; 1572743.
341.
Light Effects on Soy Oil and Soymilk Influence Oxidation, Product Quality, and Packaging Decisions
by Bianchi, Laurie Marie, Ph.D.  Virginia Polytechnic Institute and State University. 2014: 230 pages; 10647314.
342.
343.
Neurolastin is a novel dynamin family large GTPase that regulates dendritic spines
by McNeil, Stephaine A. N., Ph.D.  The Johns Hopkins University. 2012: 150 pages; 3532390.
344.
Consumer preferences for beef flavor
by Webb, Megan Jean, M.S.  Colorado State University. 2014: 75 pages; 1573132.
345.
Functional analysis of Nrf1 and Nrf2 transcription factors in adipose tissue
by Schneider, Kevin, Ph.D.  University of California, Irvine. 2016: 125 pages; 10124932.
346.
Omega-3 fatty acids to combat sarcopenia
by Lalia, Antigoni, M.S.  College of Medicine - Mayo Clinic. 2016: 92 pages; 10124986.
347.
Dynamics of Crowded and Active Biological Systems
by Stefferson, Michael W., Ph.D.  University of Colorado at Boulder. 2018: 107 pages; 10823834.
348.
Inlet Ionization Mechanistic Studies
by Fenner, Madeline A., Ph.D.  University of the Sciences in Philadelphia. 2017: 134 pages; 10631481.
350.
Mechanism of carbon dioxide inhibition in insect cell culture
by Vajrala, Sucheta Gowthami, M.S.  The University of Iowa. 2010: 74 pages; 1478012.
351.
Effect of the Stoplight Diet and mode of intervention on triglyceride production in a veteran population
by Rollo, Elizabeth, M.S.  California State University, Long Beach. 2013: 86 pages; 1524154.
355.
Effects of Dietary Intake on Endoplasmic Reticulum Calcium Homeostasis
by Wires, Emily S., Ph.D.  University of Maryland, Baltimore. 2016: 120 pages; 10245862.
356.
Characterization and Applications for A Polymerized DiaCEST Contrast Agent
by Bontrager, Jordan G., M.S.  The University of Arizona. 2015: 77 pages; 1599107.
357.
359.
Pesticide Exposures and Body-Mass-Index (BMI) in a Cohort of Male Pesticide Applicators
by LaVerda, Nancy, Dr.P.H.  The George Washington University. 2013: 382 pages; 3554987.
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