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332.
Quality assurance strategies for the organization in transition
by Leclair, Marc A., M.S.  California State University, Dominguez Hills. 2008: 92 pages; 1455368.
334.
Effects of variability in duration and delay of reinforcement on food responding in rats
by Bakarich, Whitney Shea, M.S.  University of Alaska Anchorage. 2014: 75 pages; 1570462.
336.
Effects of verbal, visual and kinesthetic cueing on knee joint mechanics during cutting
by Pierson, Mackenzie A., M.S.  California State University, Long Beach. 2016: 33 pages; 10196543.
337.
Energy deficiency in athletes: An evaluation of assessment methods by sports dietitians
by Von Seggern, Kati L., M.S.  California State University, Long Beach. 2016: 61 pages; 10147315.
338.
Noncompliance within the pharmaceutical industry: A phenomenological case study
by Pathak, Ranjana, D.H.A.  University of Phoenix. 2007: 217 pages; 3302639.
341.
Thermal & Electrical Simulation for the Development of Solid-Phase Polycrystalline Silicon TFTs
by Slavin, Seth M., M.S.  Rochester Institute of Technology. 2013: 125 pages; 1543779.
342.
343.
Human activities and status recognition using depth data
by Fu, Jiajun, M.S.E.C.E.  Purdue University. 2015: 98 pages; 1602904.
344.
The independent and combined effects of caffeine and exercise on eating behavior
by Panek-Shirley, Leah, Ph.D.  State University of New York at Buffalo. 2016: 162 pages; 10127671.
345.
Exploring the Role of Bookkeeping in Business Success
by Zimmerman, Mary-Jo, D.B.A.  Walden University. 2016: 136 pages; 10113720.
346.
Fueling for Optimal Health and Performance: A Nutrition Curriculum for Parents of Adolescent Figure Skaters
by Kinnier, Kelsey, M.S.  California State University, Long Beach. 2017: 235 pages; 10639534.
347.
348.
A nutrition curriculum for firefighters
by Jensen, Laura, M.S.  California State University, Long Beach. 2014: 168 pages; 1526919.
349.
Body Image and Sports Affiliation in School-Aged Boys
by Flynn, Kelly L., M.S.  Southern Illinois University at Edwardsville. 2017: 38 pages; 10275646.
351.
ProtoMaker three dimensional CNC platform
by Miles, Darren, M.S.  California State University, Long Beach. 2016: 57 pages; 10137442.
352.
Developing Control Algorithms for an Artificial Pancreas
by Brenner, Michael Ryan, M.S.  Southern Illinois University at Edwardsville. 2014: 57 pages; 1561199.
353.
Implementing Sustainability: The Factors That Drive It and the Perspectives That Thrive in It
by Stoughton, Anne Marie, Ph.D.  Benedictine University. 2011: 283 pages; 3488561.
354.
Statistical capability as an element of business performance analysis
by Braggs, James E., M.S.  California State University, Long Beach. 2012: 63 pages; 1511335.
355.
The value of Scrum to organizations: A case study
by Cornelius, Dave A., D.M.IST.  University of Phoenix. 2014: 141 pages; 3674139.
356.
Overcoming self-reactivity through immunological and metabolic redox modulation
by Delmastro-Greenwood, Meghan Marie, Ph.D.  University of Pittsburgh. 2012: 252 pages; 3538039.
357.
Understanding Scaled Agile Framework Coordination Methods for Reducing Failure Rates
by Collins, William, Ph.D.  Walden University. 2020: 274 pages; 28091615.
358.
Identifying Product Defects by Applying a Predictive Model to Customer Reviews
by Fong, Titus Hei Yeung, D.Engr.  The George Washington University. 2020: 146 pages; 28087840.
359.
Preparing students for the future—21st century skills
by Velez, Alejandra, Ed.D.  University of Southern California. 2012: 120 pages; 3514336.
360.
Hands-on Nutrition and Culinary Intervention Within a Substance Use Disorder Residential Treatment Facility
by Moore, Kristie, M.S.  California State University, Long Beach. 2015: 128 pages; 1598646.
331 - 360 of 12904 displayed.
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