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2.
Philistine domestic architecture in the Iron Age I
by Aja, Adam Jonathan, Ph.D.  Harvard University. 2009: 543 pages; 3385567.
3.
Archaeological excavation of the Iron Age site of Chepkarai-3, Kenya
by Roberts, Sarah, M.A.  Northern Illinois University. 2010: 87 pages; 1480801.
4.
Determining Oxygen Abundance vs. Age and Iron Abundance in Halo Field Dwarfs
by Steele, Matthew, M.S.  Bowling Green State University. 2005: 53 pages; 10817771.
5.
Forces of change: An event archaeological analysis of Iron-Age western Sicily
by McConnel, Sean, M.A.  Northern Illinois University. 2012: 79 pages; 1533344.
6.
Intake of iron through groundwater and iron status of women in rural Bangladesh
by Merrill, Rebecca Day, Ph.D.  The Johns Hopkins University. 2010: 281 pages; 3410196.
8.
The interaction of iron deficiency and psychosocial care on child behavior and cognitive outcomes: A longitudinal study of Senegalese children
by Ortolano, Stephanie, Ph.D.  Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy. 2012: 228 pages; 3542018.
9.
Lead and Copper Contamination in Potable Water: Impacts of Redox Gradients, Water Age, Water Main Pipe Materials and Temperature
by Masters, Sheldon Vaughn, Ph.D.  Virginia Polytechnic Institute and State University. 2015: 146 pages; 10668588.
10.
The Role of Iron in the Pathogenesis of Parkinsonism in the Drosophila Model
by Zhu, Zhoujing, Ph.D.  The Chinese University of Hong Kong (Hong Kong). 2014: 205 pages; 3691936.
11.
The Role of Ferroxidases in Mammalian Iron Absorption and Metabolism
by Fuqua, Brie Katherine, Ph.D.  University of California, Berkeley. 2012: 157 pages; 3686279.
13.
IR spectroscopy of [iron-iron] hydrogenases
by Grady, Celestine Star, M.S.  University of California, Davis. 2010: 71 pages; 1482871.
15.
Structural and spectroscopic models of the [iron-iron]-hydrogenase enzyme
by Justice, Aaron, Ph.D.  University of Illinois at Urbana-Champaign. 2008: 296 pages; 3314961.
16.
Discovery and analysis of iron export and iron import mechanisms of Bradyrhizobium japonicum and their roles in managing stress responses
by Iyer Mani Sankaran, Siva Sankari, Ph.D.  State University of New York at Buffalo. 2016: 162 pages; 10127704.
17.
Physiological Roles of Ferroxidases in Intestinal Iron Absorption
by Doguer, Caglar, Ph.D.  University of Florida. 2016: 113 pages; 10679112.
18.
Morphological characteristics of iron phthalocyanine thin films and magnetic properties of quasi one-dimensional iron chains
by Silverstein, Evan Asher, M.S.  California State University, Long Beach. 2010: 69 pages; 1486464.
20.
Anemia Prevention: Development of a Theory-Driven Nutrition Education Measurement Instrument
by Holliday, RoseAnna Boyle, Ph.D.  University of Connecticut. 2011: 196 pages; 3464374.
21.
Quantification of dispersed and aggregated iron in vivo by magnetic resonance imaging
by Tosti, Christina L., Ph.D.  Columbia University. 2009: 109 pages; 3373723.
22.
Nutrition education series for female club soccer players 14 to 18 years of age
by Miller, Nicole Y., M.S.  California State University, Long Beach. 2017: 81 pages; 10254192.
24.
Home as a symbol of the developing self: Case studies of women in late middle age and early old age
by Thompson, Monique, Psy.D.  Alliant International University, San Francisco Bay. 2011: 84 pages; 3491620.
26.
An alternate spirit of the age: George Colman the Younger's production of Romantic-period identity
by Jellenik, Glenn, Ph.D.  University of South Carolina. 2011: 248 pages; 3469139.
27.
The Burden of Anemia, Iron Deficiency and Vitamin A Deficiency in Young Children Living in Kenya and Malawi
by Namaste, Sorrel, Dr.P.H.  The George Washington University. 2014: 160 pages; 3615792.
30.
Fabrication and characterization of magnetostrictive thin films using the combinatorial method
by Hunter, Dwight Denroy, Ph.D.  University of Maryland, College Park. 2011: 134 pages; 3478949.
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