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91.
Energy and nutrient cycling in pig production systems
by Lammers, Peter J., Ph.D.  Iowa State University. 2009: 261 pages; 3355564.
93.
Genetic mechanisms of resistance to Fusarium root rot in pea (Pisum sativum L.)
by Bodah, Eliane Thaines, Ph.D.  Washington State University. 2014: 140 pages; 3684750.
94.
The Effects of Prescribed Fire on Wetland Ecological Communities
by Golden, Katherine, Ph.D.  Oklahoma State University. 2020: 156 pages; 28029491.
95.
Evaluation of Cotton Agronomic Practices: Irrigation, Fertility, and Cover Crops
by Davis, Savana Suzanne, M.S.  Mississippi State University. 2019: 129 pages; 13814883.
96.
Evaluation of Row Patterns for Mid-South Corn Production Systems
by Poulsen, Tyson T., M.S.  Mississippi State University. 2018: 56 pages; 10843500.
98.
A comparison of survey methods for detecting changes in populations of the northern redback salamander (Plethodon cinereus) (Green)
by Ordiway, Linda D., Ph.D.  State University of New York College of Environmental Science and Forestry. 2008: 166 pages; 3352780.
99.
Hydrocharis morsus-ranae L. in the Upper St. Lawrence River in New York: Its Success Within Heterogenous Wetland Habitat and Potential Management Approaches
by Halpern, Alison D., Ph.D.  State University of New York College of Environmental Science and Forestry. 2017: 197 pages; 10285951.
100.
Processes that influence biodiversity, ecosystem functioning, and stability in grasslands
by Isbell, Forest Isaac, Ph.D.  Iowa State University. 2010: 155 pages; 3413828.
102.
Beech bark disease: The relationship between scale and Neonnectria lesion densities in an aftermath forest
by Letkowski, Steven Kelly, M.S.  State University of New York College of Environmental Science and Forestry. 2009: 52 pages; 1482177.
103.
Against the grain: Biotechnology regulation and the politics of expertise in post-war Guatemala
by Klepek, James Matthew, Ph.D.  The University of Arizona. 2011: 296 pages; 3450737.
104.
Nonpoint Source Bacterial Pollution in the Coyote Creek Watershed
by Wilkinson, Elisabeth, M.S.  San Jose State University. 2018: 63 pages; 10829124.
105.
Obesity and risk of multiple myeloma: A case-control study
by Amaon, Jill, Ph.D.  The University of Texas School of Public Health. 2007: 56 pages; 3284264.
107.
The expandng ecology of a hot commodity: A century of changes in the New Mexican chile pepper
by Carleton, William, M.A.  The University of New Mexico. 2011: 60 pages; 1508779.
108.
109.
Effects of Fire Disturbance and Grass Removal on Tree Growth in Mesic Savannas
by Yang, Lilian, M.A.  California State University, Long Beach. 2020: 79 pages; 28027675.
110.
Building the Genetic, Agronomic and Economic Foundations for Expansion of Oat Cultivation in Western Washington
by Winkler, Louisa Rosemarie, Ph.D.  Washington State University. 2017: 286 pages; 10257011.
111.
Chickasaw plum: Establishment and importance of integration among ramets
by West, Adam Nathaniel, M.S.  Oklahoma State University. 2009: 92 pages; 1472822.
113.
Characterization of salt marsh microbial and invertebrate carbon cyclers using stable isotope approaches
by Darjany, Lindsay E., M.S.  California State University, Long Beach. 2013: 98 pages; 1522624.
115.
The Effect of Complete Vineyard Floor Ground Covers and Root Pruning on Cabernet Sauvignon
by Giese, William Gill, Jr., Ph.D.  Virginia Polytechnic Institute and State University. 2014: 209 pages; 10595327.
116.
Biotransformation and mechanism of cell death of thiazolidinedione (TZD) ring containing compounds
by Ejaz, Sadaff, Ph.D.  University of the Sciences in Philadelphia. 2014: 134 pages; 3586937.
119.
120.
Guideline for Autism Screening in Primary Care
by Shedd, Elizabeth Ann, M.S.  University of Northern Colorado. 2017: 115 pages; 10599193.
91 - 120 of 175 displayed.
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