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2.
The role of Arabidopsis thaliana 14-3-3 lambda in the biosynthesis of Flavonols during development and drought strees
by Lindberg, Jameson R, M.S.  University of the Sciences in Philadelphia. 2013: 64 pages; 1524510.
7.
Combined Effect of the Picoloyl Protecting Group and Triflic Acid in O-Sialylation
by Escopy, Samira, M.S.  Southern Illinois University at Edwardsville. 2017: 107 pages; 10615600.
10.
Effect of O-4 Substituents in Sialylation Reactions and Synthesis of O-7 Substituents
by Yu, Charlene, M.S.  Southern Illinois University at Edwardsville. 2017: 74 pages; 10249954.
12.
Rapid Assessment of Ecological Resilience in Aspen Communities
by Kirkey, Jason, M.A.  Prescott College. 2014: 204 pages; 1555581.
15.
The Effect of Sucrose vs Non-Nutritive Sweeteners on Blood Glucose Levels During Exercise
by Mortensen, Tyler, M.S.  The William Paterson University of New Jersey. 2018: 105 pages; 10824500.
16.
Metabolic engineering for high-level flavonoids and stilbenes production in microorganisms
by Lim, Chin Giaw, Ph.D.  State University of New York at Buffalo. 2011: 138 pages; 3460775.
17.
Synthesis and reactivity of olefinic, carbohydrate-derived natural product analogs
by Fyvie, Wesley Sean, Ph.D.  University of Connecticut. 2009: 255 pages; 3393036.
18.
Profiling flavonoid cytotoxicity in human breast cancer cell lines
by Yadegarynia, Sina, M.S.  San Jose State University. 2012: 92 pages; 1533049.
19.
The Effects of Linoleic Acid on Rubidium Uptake by Sodium Potassium Pumps in Rat Myocardial Cells
by Gaafarelkhalifa, Mohammed A., M.S.  Minnesota State University, Mankato. 2017: 71 pages; 10641605.
20.
Chemical synthesis and biological evaluation of chondroitin sulfate disaccharides
by Wei, Poh Zhong, Ph.D.  National University of Singapore (Singapore). 2015: 227 pages; 10006071.
21.
Investigating Conformational Changes in Sialylations by using a C-3 Labeled Sialyl Donor
by Wallace, Clare E., M.S.  Southern Illinois University at Edwardsville. 2014: 127 pages; 1560926.
23.
Inhibition of cytochrome P450 enzymes by fruit juices: In vitro effects, clinical relevance, and therapeutic implications
by Hanley, Michael J., Ph.D.  Sackler School of Graduate Biomedical Sciences (Tufts University). 2012: 237 pages; 3548301.
24.
Studies on bacterial efflux pump inhibitors in land plants
by Brown, Adam, Ph.D.  The University of North Carolina at Greensboro. 2015: 100 pages; 3708093.
25.
Probing Grape Anthocyanin Catabolism with Stable-Isotope Tracers
by Chassy, Alexander Wade, Ph.D.  University of California, Davis. 2013: 93 pages; 3565490.
26.
Immunomodulatory Effects of Soy Isoflavones Genistein and Daidzein
by Wei, John, M.S.  Mount Sinai School of Medicine. 2011: 55 pages; 1499962.
28.
Effect of Picoloyl on Sialic Acid In Combination with Diacetate
by Khosroshahi, Firouzeh Najafi, M.S.  Southern Illinois University at Edwardsville. 2016: 59 pages; 10159230.
29.
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