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241.
La Paz Home Care Agency: A Business Plan
by Atilano, Edwin, M.S.  California State University, Long Beach. 2018: 66 pages; 10831022.
244.
245.
Food Security in the DPRK Since the Great Famine of the Mid-1990s
by Park, Hee-Eun, M.A.  The George Washington University. 2016: 80 pages; 10159055.
246.
Sound Body and Mind Adult Day Health Care, LLC a business plan
by Dalmacio, Chantal B., M.S.  California State University, Long Beach. 2015: 69 pages; 1595228.
248.
Sensory evaluation of heart-healthy foods enriched with omega-3 fats from fish oil
by Gruenfelder, Catherine A., M.S.  College of Saint Elizabeth. 2014: 111 pages; 1555163.
250.
The myth of "the bottom line" in war, home, food, healthcare, and relationships
by Conley, Paul A., Ph.D.  Pacifica Graduate Institute. 2014: 221 pages; 3681276.
251.
A Telehealth Nutrition Manual for an Online Intensive Behavioral Weight Management Program
by Yaceczko, Shelby D., M.S.  California State University, Long Beach. 2017: 115 pages; 10264674.
253.
Exploring the Administrative Supervisor Role and Its Perceived Impact on Nurse and Patient Safety
by Weaver, Susan H., Ph.D.  Rutgers The State University of New Jersey - Newark. 2016: 155 pages; 10307922.
254.
Sightseers mobile ophthalmology clinic: A business plan
by Graham, Jody, M.S.  California State University, Long Beach. 2016: 69 pages; 10158998.
257.
Well Woman: A Business Plan
by Nankani, Bindia, M.S.  California State University, Long Beach. 2019: 63 pages; 22583305.
258.
Quality assurance practices ensure safety in human embryonic stem cell programs: Translation from the research and development lab to the clinic
by Tannenbaum, Rachelle (Shelly), M.S.Q.A.  California State University, Dominguez Hills. 2010: 121 pages; 1484875.
259.
260.
Blue crab farming on Maryland's Eastern Shore
by Donnelly, Justin M., M.Arch.  University of Maryland, College Park. 2009: 98 pages; 1474704.
261.
How Intensive Care Unit Nurses Conceive of Personal and Professional Risk when Exercising Clinical Autonomy
by Randall, William Albert, Ph.D.  University of California, Davis. 2020: 241 pages; 27996874.
262.
Safe Real-World Autonomy in Uncertain and Unstructured Environments
by Herbert, Sylvia Lee, Ph.D.  University of California, Berkeley. 2020: 232 pages; 28090379.
263.
Student Perceptions of School Safety and Security
by Barnhardt, John, Ed.D.  University of Pennsylvania. 2020: 153 pages; 27830053.
264.
No small beans: Affordable food production in an era of economic uncertainty
by Emmons, Regan Genevieve, M.A.  Northern Arizona University. 2012: 111 pages; 1511505.
265.
Direct Refresh, LLC Business Plan
by Tran, JoAnn, M.S.  California State University, Long Beach. 2019: 62 pages; 22584564.
266.
Selenium Partitioning and Food-Chain Transfer at the Salton Sea
by Tobin, Jennifer Marie, M.S.  University of California, Riverside. 2011: 82 pages; 1505610.
267.
268.
For Pets' Sake: Is There a Need for Dog Safety Community Education?
by Falcone, Jaclyn Nicole, Ph.D.  Florida Atlantic University. 2017: 114 pages; 10610473.
269.
Heroes Strengthening Therapy, SMLLC Business Plan
by Quinones, Marleen, M.S.  California State University, Long Beach. 2019: 60 pages; 13903567.
270.
DiaBeaThis Healthcare Clinic Business Plan
by Gonzalez, Heidi M., M.S.  California State University, Long Beach. 2017: 58 pages; 10603164.
241 - 270 of 40960 displayed.
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