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3.
The Burden of Anemia, Iron Deficiency and Vitamin A Deficiency in Young Children Living in Kenya and Malawi
by Namaste, Sorrel, Dr.P.H.  The George Washington University. 2014: 160 pages; 3615792.
5.
Development of folate directed, protein based photodynamic therapy agents
by Jones, RoJenia N., Ph.D.  Loyola University Chicago. 2016: 117 pages; 10172408.
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The proton-coupled folate transporter: Biology and therapeutic applications to cancer
by Desmoulin, Sita Kugel, Ph.D.  Wayne State University. 2012: 253 pages; 3513680.
9.
Mercury, polychlorinated biphenyls, and immune response indicators in the National Health and Nutrition Examination Survey (NHANES)
by Gallagher, Carolyn M., Ph.D.  State University of New York at Stony Brook. 2012: 183 pages; 3556309.
10.
A comparison of sublingual and intranasal routes for administration of vitamin B12 to human subjects
by Ramirez, Maurice Anthony, Ph.D.  Union Institute and University. 2009: 100 pages; 3394520.
11.
Fueling for Optimal Health and Performance: A Nutrition Curriculum for Parents of Adolescent Figure Skaters
by Kinnier, Kelsey, M.S.  California State University, Long Beach. 2017: 235 pages; 10639534.
12.
Therapeutic Dual-targeting of Cytosolic and Mitochondrial One-carbon Metabolism
by Dekhne, Aamod Sanjeev, Ph.D.  Wayne State University. 2021: 173 pages; 13812930.
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Maternal epigenetics and genetic factors in congenital heart defects
by Chowdhury, Shimul, Ph.D.  University of Arkansas for Medical Sciences. 2011: 193 pages; 3454554.
15.
Myd88 Mediated Anti-fibrotic Effects of Folic Acid Treatments in the Management of Drug-Induced Gingival Overgrowths
by Alkassimi, Fatma Mohamed, M.S.  State University of New York at Buffalo. 2018: 79 pages; 10824020.
16.
Genetic Garden: A Case Study
by Brown, Emily E., M.S.  California State University, Long Beach. 2017: 78 pages; 10287833.
17.
Vitamin D Deficiency and Alzheimer's Disease: A Public Information Project
by Ehteshambrojerdi, Mahsa, M.S.  California State University, Long Beach. 2018: 63 pages; 10978432.
18.
Making Connections: Agriculture, Human Nutrition, and the Environment
by Vance, Laura Ivey, Ph.D.  North Carolina State University. 2014: 190 pages; 3690211.
20.
A curriculum for the newly diagnosed celiac based on the 2010 dietary guidelines and the USDA's Choose MyPlate model
by Schuck, Rebekah N., M.S.  California State University, Long Beach. 2012: 190 pages; 1517786.
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The effectiveness of vitamin D deficiency education among family nurse practitioner students
by Gulati, Sasha, M.S.N.  California State University, Long Beach. 2012: 78 pages; 1517638.
22.
Hollow Nanoshells for Cancer Diagnostics and Therapy
by Sandoval, Sergio, Ph.D.  University of California, San Diego. 2012: 131 pages; 3544917.
23.
A gluten-free cookbook based on five ancient grains for individuals with gluten sensitivity
by Cho, Julie, M.S.  California State University, Long Beach. 2015: 202 pages; 1596456.
24.
Nutrition and Inflammatory Bowel Disease: A curriculum for patients with Crohn's disease and ulcerative colitis
by Barahona, Megan, M.S.  California State University, Long Beach. 2016: 171 pages; 10142988.
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Gender differential migration and the AIDS epidemic
by Ozen, Ilhan Can, Ph.D.  The Johns Hopkins University. 2010: 111 pages; 3410199.
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Medicaid and HIV/AIDS in the United States: A State-Level Analysis of Beneficiaries and Spending
by Kates, Jennifer, Ph.D.  The George Washington University. 2012: 209 pages; 3502465.
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The lived experience of HIV/AIDS: A Heideggerian hermeneutical analysis
by Reillo, Michelle Renee, Ph.D.  College of Notre Dame of Maryland. 2008: 199 pages; 3302672.
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