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331.
The microstructure of food intake under conditions of high-fat diet, social stress and social subordination
by Melhorn, Susan J., Ph.D.  University of Cincinnati. 2009: 292 pages; 3371601.
332.
Assessment of a pilot nutrition education program for Hispanic youth and their parents
by Rossi, Maria Mercedes, M.S.  Clemson University. 2008: 173 pages; 1456430.
334.
Weight change in college freshmen: Personal, interpersonal and situational influences
by Kuhlmann, Kristin L., Ph.D.  The University of New Mexico. 2013: 202 pages; 3597802.
335.
Epidemiology of choanal atresia - The national birth defects prevention study
by Kancherla, Vijaya, Ph.D.  The University of Iowa. 2010: 140 pages; 3439309.
336.
Time to Sodium Absorption at Rest Between Three Different Beverages
by Sharpe, Rachel, M.Sc.  University of South Carolina. 2012: 86 pages; 1510375.
337.
Self-medication in Goats with Lespedeza cuneata in Response to Gastrointestinal Nematode Infection
by Mathai, Sumreeta Bamotra, M.S.  University of Louisiana at Lafayette. 2016: 64 pages; 10163267.
338.
Exposures and Health Risks of the Diné Communities Impacted by the Gold King Mine Spill
by Van Horne, Yoshira Ornelas, Ph.D.  The University of Arizona. 2019: 321 pages; 27542480.
340.
Energy and nutrient cycling in pig production systems
by Lammers, Peter J., Ph.D.  Iowa State University. 2009: 261 pages; 3355564.
341.
Nutrition and Inflammatory Bowel Disease: A curriculum for patients with Crohn's disease and ulcerative colitis
by Barahona, Megan, M.S.  California State University, Long Beach. 2016: 171 pages; 10142988.
342.
Are food stamps helping or harming Americans?
by Wang, John Kevin, M.S.  California State University, Long Beach. 2015: 51 pages; 1586525.
343.
Geographic Trends in Severe Early Childhood Dental Caries of Native American Children
by Slashcheva, Lyubov Daniilovna, M.S.  The University of Iowa. 2019: 129 pages; 13856653.
344.
Serum IgG antibody responses to periodontal pathogens among pediatric subjects
by Allen, Ronan, M.S.  The University of North Carolina at Chapel Hill. 2009: 86 pages; 1463693.
345.
To promote a school-based nutrition education class for obese, Hispanic fifth grade boys, 10 and 11 years old
by Ofili, Miriam N., M.S.N.  California State University, Long Beach. 2013: 78 pages; 1523033.
346.
Social, spatial and identity-driven determinants of diet among southern rural women
by Vilaro, Melissa J., Ph.D.  University of Florida. 2014: 191 pages; 10173594.
347.
Nutrition and meal guide for crossfit athletes
by Bird, Jessica, M.S.  California State University, Long Beach. 2015: 150 pages; 1586145.
348.
The Effects of Acute Carbohydrate and Caloric Restriction on Squat Performance and Serum Energy Substrate Levels
by Brown, Abbey, M.S.  California State University, Long Beach. 2019: 76 pages; 13810696.
350.
Risk mangement strategies and dietary change at the early agricultural village of Las Capas
by Sinensky, Robert J., M.A.  Northern Arizona University. 2013: 367 pages; 1550129.
351.
Vitamin D Deficiency and Alzheimer's Disease: A Public Information Project
by Ehteshambrojerdi, Mahsa, M.S.  California State University, Long Beach. 2018: 63 pages; 10978432.
352.
Contributing factors of sex difference in childhood obesity rates in China
by Wang, Hsing-chun Vivian, M.S.  State University of New York at Buffalo. 2015: 75 pages; 1600842.
354.
Metabolic Therapy for Age-Dependent Impaired Wound Healing
by Kesl, Shannon Lynn, Ph.D.  University of South Florida. 2016: 243 pages; 10102245.
355.
Investigation of intuitive eating after intervention measured by the Intuitive Eating Scale
by Gaete, Dariella Odette, M.S.  California State University, Long Beach. 2009: 61 pages; 1472294.
357.
Implementing a health education program for adults in a residential drug treatment center: A grant proposal
by Bains, Kiranjeet, M.S.W.  California State University, Long Beach. 2015: 81 pages; 1571853.
358.
Quantification of the Polyphenolic Compounds and Antioxidant Properties of Mauby Bark (Colurbina arborescens)
by Embola, Jeremy J., M.S.  California State University, Long Beach. 2018: 124 pages; 10785713.
360.
Cytosolic malic enzyme (me1) mediates effects of adiposity on colorectal cancer development
by Al-Dwairi, Ahmed, Ph.D.  University of Arkansas for Medical Sciences. 2013: 184 pages; 3610326.
331 - 360 of 6957 displayed.
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