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511.
513.
WIC Participant Fruit and Vegetable Intake in California
by Estrada, Lindsay, Ph.D.  Walden University. 2018: 114 pages; 10828829.
515.
Mechanisms Controlling Wolbachia Titer and Transmission
by White, Pamela M., Ph.D.  University of California, Santa Cruz. 2017: 159 pages; 10624029.
516.
The Impacts of Internet Recipe Videos on Food Preferences among Young Adults: A Pilot Study
by Hill, Brittany Lavenia, M.S.  California State University, Long Beach. 2019: 141 pages; 22585390.
517.
Food Purchasing Decisions in a Grocery Store Setting
by Figueroa, Phyllis Hayley, D.P.H.  City University of New York. 2013: 174 pages; 3561900.
518.
A nutrition education program to change college dorm dwellers' eating patterns
by Henry, Mary E., M.S.  California State University, Long Beach. 2009: 66 pages; 1466105.
519.
Psychosocial Variables that Influence Intuitive Eating in Men
by Hoffman, Katharine, Psy.D.  The Chicago School of Professional Psychology. 2017: 121 pages; 10253086.
520.
Artificial sweeteners: Examining current recommendations, practices and opinions of registered dietitians
by Rickrode, Taylor, M.S.  California State University, Long Beach. 2011: 65 pages; 1499296.
521.
Developmental and Genetic Mechanisms of Ovariole Number Evolution in Drosophila
by Green, Delbert Andre, II, Ph.D.  Harvard University. 2014: 231 pages; 3626655.
522.
Interactions of Avian Frugivores and Invasive Trees in French Polynesia
by Spotswood, Erica Noelle, Ph.D.  University of California, Berkeley. 2011: 151 pages; 3499078.
524.
525.
Guidelines for Pedestrian Treatments at Uncontrolled Locations
by Rab, Md Abdur, M.S.  Southern Illinois University at Edwardsville. 2017: 154 pages; 10616692.
526.
Power Plant, Plant-Based Nutrition Services: A Business Plan
by Lopez, Ashley Karisa, M.S.  California State University, Long Beach. 2017: 41 pages; 10639050.
527.
River birds as indicators of change in riverine ecosystems
by Call, Erynn, Ph.D.  The University of Maine. 2015: 174 pages; 3663177.
528.
Novel Uses of Turfgrasses for Equine Operations
by Jaqueth, Aubrey Lowrey, Ph.D.  University of Maryland, College Park. 2018: 229 pages; 10825868.
529.
Investigating the potential relationship between skeletal muscle atrophy and obesity
by Elmore, Christopher John, M.S.  The University of Iowa. 2012: 60 pages; 1518578.
530.
South Asian women with diabetes complications in Los Angeles County
by Kaur, Sudarshan, M.S.  California State University, Long Beach. 2014: 52 pages; 1527963.
531.
Psychological and behavioral correlates of freshman BMI change
by Jackl, Rebecca K., M.S.  San Jose State University. 2010: 77 pages; 1488128.
532.
Physician decision criteria regarding omega-3 dietary supplements
by Lesser, Warren P., D.B.A.  Walden University. 2014: 207 pages; 3611495.
534.
Rodent management strategies for different species of rice field rats in southeast Asia
by Htwe, Nyo Me, Ph.D.  Northern Arizona University. 2012: 191 pages; 3509853.
535.
536.
Objectively measured physical activity and body fat distribution in overweight Hispanic and African American adolescents
by Byrd-Williams, Courtney E., Ph.D.  University of Southern California. 2009: 156 pages; 3368695.
537.
Factors that Predict Long Term Health Behavior Maintenance
by Al-uqdah, Lola Aqueelah, Ph.D.  University of the Sciences in Philadelphia. 2019: 145 pages; 22587074.
538.
Metabolic and Psychological Predictors of Weight Regain Among Behavioral Weight Loss Participants
by Konrad, Krista K., Ph.D.  Bowling Green State University. 2007: 123 pages; 10817788.
539.
The significance of RANKL levels and cellular sources during physiological and pathophysiological bone resorption
by Onal, Melda, Ph.D.  University of Arkansas for Medical Sciences. 2012: 138 pages; 3551939.
540.
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