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241.
Impact of television cooking shows on food preferences
by Fong, Yvonne, M.S.  California State University, Long Beach. 2015: 136 pages; 1603964.
243.
A molecular approach to the study of saxitoxin resistance in copepods
by Chen, Lihua, Ph.D.  University of Connecticut. 2010: 165 pages; 3411480.
245.
The role of botanicals in preventing bone loss in the postmenopausal state
by Wiersma, Jessica L., M.S.  Purdue University. 2011: 95 pages; 1510034.
246.
248.
Comparison of infant feeding practices, nutrient intake and body weights by childcare use
by Mathai, Rose Ann, Ph.D.  University of Illinois at Urbana-Champaign. 2012: 151 pages; 3600823.
250.
Contributing factors of sex difference in childhood obesity rates in China
by Wang, Hsing-chun Vivian, M.S.  State University of New York at Buffalo. 2015: 75 pages; 1600842.
251.
Patterns, mechanisms and community consequences of variation in kelp forest canopies
by Karr, Kendra Anne, Ph.D.  University of California, Santa Cruz. 2011: 189 pages; 3497947.
253.
The Effects of Weight Maintenance on Lipid and Lipoprotein Metabolism in Men and Women Who Are Obese and Sedentary
by Hall, Christina, M.S.  Southern Illinois University at Edwardsville. 2017: 38 pages; 10608550.
257.
Detection and destruction of gluten peptides in celiac sprue
by Bethune, Michael Thomas, Ph.D.  Stanford University. 2009: 319 pages; 3351493.
258.
Dietary sodium restriction and vascular dysfunction with aging
by Jablonski, Kristen Lynn, Ph.D.  University of Colorado at Boulder. 2011: 81 pages; 3489529.
259.
The Effects of Lipid Stress on the Melanocortin-4 Receptor
by Cooney, Kimberly Ann, Ph.D.  University of Arkansas for Medical Sciences. 2018: 159 pages; 10823867.
262.
Health and nutritional need assessment of Hispanics in South Carolina
by Chavez-Martinez, America, Ph.D.  Clemson University. 2008: 209 pages; 3316395.
264.
265.
Aquatic Community Interaction Diversity and Mosquito Larvae
by Lumpkin, Will Patrick, Ph.D.  University of Nevada, Reno. 2020: 132 pages; 27963702.
266.
Latina and Black Women's Perceptions of the Dietetics Major and Profession
by Whelan, Megan, Ph.D.  State University of New York at Buffalo. 2017: 188 pages; 10279839.
270.
Impact of Fatty Acid Transporters on Lipid Homeostasis in Perinatally Growth Restricted Rat Offspring and in Fenofibrate Treated Rats
by Kochansky, Christopher J., Ph.D.  University of the Sciences in Philadelphia. 2016: 175 pages; 10169466.
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