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571.
Increasing Awareness of Type 3 Diabetes: Present and Future Implications
by Rohrer, Kristen, Ph.D.  University of Bridgeport. 2019: 97 pages; 22589359.
572.
574.
Tissue segmentation and classification of diffusion tensor MRI data: From models to man
by Freidlin, Raisa Z., D.Sc.  The George Washington University. 2008: 152 pages; 3304085.
576.
Using Multi-Theory Model to Predict Low Salt Intake—Nigerian Adults with Hypertension
by Dokun-Mowete, Christine Adekemi, Ph.D.  Walden University. 2017: 162 pages; 10637900.
577.
Motion Artifact Evaluation of Coronary CT Angiography Images
by Ma, Hongfeng, Ph.D.  Marquette University. 2017: 120 pages; 10682253.
578.
The Role of Ferroxidases in Mammalian Iron Absorption and Metabolism
by Fuqua, Brie Katherine, Ph.D.  University of California, Berkeley. 2012: 157 pages; 3686279.
580.
Perceptual Responses to High-Intensity Interval Training in Overweight and Sedentary Individuals
by Martinez, Nicholas, M.S.  University of South Florida. 2013: 78 pages; 1535545.
582.
Transmission and spread of highly pathogenic avian influenza virus H5N1 between and within novel hosts
by Reperant, Leslie Anne Paulette, Ph.D.  Princeton University. 2010: 359 pages; 3410996.
583.
Feasibility of an online survey examining the physical activity patterns among South Asian adults residing in the United States
by Haider, Syeda Rabab Z., M.P.H.  University of Maryland, College Park. 2016: 130 pages; 10161061.
584.
Extraction of isoflavonoids from Iresine herbstii
by Hawwal, Mohammed, M.S.  University of the Sciences in Philadelphia. 2016: 62 pages; 10294818.
585.
Improving Treatment Adherence to Opioid Agonist Therapy Utilizing Mobile Technology
by Beaveridge, Jennifer Sara, D.N.P.  Grand Canyon University. 2019: 151 pages; 13903188.
586.
Annual influenza vaccination compliance of adults and the charateristics of those most at risk
by Cosme, Brian W., M.S./M.P.H.  California State University, Long Beach. 2014: 39 pages; 1569989.
587.
Nutritional Adequacy of Home Food Inventories of Seniors Receiving Home-Delivered Meals in South Carolina
by Lashway, Nancy F., Ph.D.  Rutgers The State University of New Jersey - New Brunswick. 2016: 90 pages; 10113093.
588.
Motivated to Move: An Application of Older Adults and Motivation to Be Physically Active
by Rech, John P., M.A.Ed.  University of Nebraska at Kearney. 2019: 73 pages; 13422239.
589.
Alkylresorcinols as biomarkers of whole-grain intake
by MacArthur, Michael Robert, M.S.  University of Rhode Island. 2016: 93 pages; 10103084.
591.
592.
The Relationship Between Medicare Readmission Rates and Hospital Modifiable Factors
by Ariely, Rinat, Ph.D.  University of the Sciences in Philadelphia. 2018: 174 pages; 10904827.
596.
An Investigation Into Ghanaian Primary Care Physicians' Beliefs and Their Influence on Clinical Knowledge Translation
by Caples, Linda D., Ph.D.  The University of Wisconsin - Milwaukee. 2019: 217 pages; 13863459.
597.
Contribution of the trpc3-containing channels to vascular tone and the development of hypertension
by Pathan, Asif, Ph.D.  University of Arkansas for Medical Sciences. 2013: 196 pages; 3610353.
598.
The Effects of Weight Maintenance on Lipid and Lipoprotein Metabolism in Men and Women Who Are Obese and Sedentary
by Hall, Christina, M.S.  Southern Illinois University at Edwardsville. 2017: 38 pages; 10608550.
599.
Effect of the stoplight diet on blood pressure among veterans
by Zakeri, Negar L., M.S.  California State University, Long Beach. 2014: 158 pages; 1528073.
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