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151.
Genetic and functional diversity of microbial secondary lipid biosynthetic pathways
by Shulse, Christine Nicole, Ph.D.  University of California, San Diego. 2012: 113 pages; 3513266.
152.
Deciphering the Combinatorial Influence of Diet and the Microbiota on Experimental Colitis
by Llewellyn, Sean R., Ph.D.  Icahn School of Medicine at Mount Sinai. 2017: 109 pages; 13813641.
153.
Regulation of satiety quiescence: Cyclic GMP, TGF beta, and the ASI neuron
by Gallagher, Thomas L., Ph.D.  Virginia Commonwealth University. 2013: 140 pages; 3610909.
154.
Spatial and Temporal Variation in White Point, Palos Verdes Hydrothermal Sulfur Vent Microbial Mat Community Structure
by Roussos, Jessica M., M.S.  California State University, Long Beach. 2018: 56 pages; 10689039.
156.
A garden-based nutrition and culinary activity curriculum for middle-school adolescents
by Katz, Shira, M.S.  California State University, Long Beach. 2013: 114 pages; 1523048.
158.
Translation and the Ribosome: Targets of Natural Toxins and Antibacterial Chemotherapeutics
by Holberger, Laura Elaine, Ph.D.  University of California, Santa Barbara. 2011: 132 pages; 3481986.
160.
Adsorption and Transformation of Selenium from Elemental Selenium Nanoparticles by Pseudomonas fuscovaginae
by Joseph, Frantz Bernard, M.S.  Southern Illinois University at Edwardsville. 2017: 62 pages; 10615511.
162.
Modeling, Estimation and Approximation in Structured Models
by Zhao, Lihong, Ph.D.  University of Louisiana at Lafayette. 2017: 172 pages; 10681468.
164.
Septal peptidoglycan synthesis and modification influences cell shape in Escherichia coli
by Potluri, Lakshmi Prasad, Ph.D.  University of Arkansas for Medical Sciences. 2011: 387 pages; 3491073.
165.
Investigating the Origin and Functions of a Novel Small RNA in Escherichia coli
by Kacharia, Fenil Rashmin, M.S.  Portland State University. 2016: 61 pages; 10157423.
166.
Exploiting Collective Effects to Direct Light Absorption in Natural and Artificial Light-Harvesters
by Schroeder, Christopher, Ph.D.  University of Maryland, College Park. 2016: 147 pages; 10128741.
167.
An analysis of performance criteria of porous ceramic water filter production methods
by Scannell, Luke Weber, Ph.D.  State University of New York at Buffalo. 2016: 140 pages; 10163904.
169.
Untangling the interactions: Structural basis of nitric oxide regulated cyclic-di-GMP metabolism in bacteria
by Lahiri, Tanaya, Ph.D.  State University of New York at Stony Brook. 2013: 152 pages; 3608293.
170.
Bacteria Associated with Microbialites at Pisa Pond, Death Valley National Park, California
by Levish, Michelle, M.S.  California State University, Long Beach. 2019: 112 pages; 13424973.
173.
Enhancing Solar Disinfection: The Effect of the Hydroxyl Radical on Escherichia coli in a Mineral Slurry
by Wallace, Robert J., M.S.  State University of New York at Stony Brook. 2010: 45 pages; 1489473.
174.
Host Adaptation and Hypervirulence Among Emerging Bacterial Pathogens
by Shimp, William Ryan, Ph.D.  University of California, Santa Barbara. 2012: 186 pages; 3505306.
176.
Bioprospecting Three Plants from the Tropical Rainforest as Potential Antimicrobial Adjuvants
by Nitsch-Velásquez, Lucía, Ph.D.  State University of New York at Buffalo. 2019: 433 pages; 13428243.
178.
Influences of Particulate Matter Transport, Export, and Sedimentation on Microbial Community Ecology
by Yoshimura, Kristin Michelle, Ph.D.  University of Delaware. 2019: 235 pages; 13859788.
179.
Regulation of Hrp/Hrc Type III Secretion System in Xanthomonas citri subsp citri
by Zhou, Xiaofeng, Ph.D.  University of Florida. 2015: 152 pages; 10679216.
151 - 180 of 3513 displayed.
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