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1.
Nitrogen Transport and Utilization of Marine Algae for Bioenergy Production
by Dums, Jacob T., Ph.D.  North Carolina State University. 2018: 353 pages; 10970025.
2.
Broiler Breeder Amino Acid Levels and Progeny Nutritional Status
by Butler, Leasea, Ph.D.  University of Arkansas. 2019: 169 pages; 13878066.
3.
The effects of dietary amino acid density in broiler feed on carcass characteristics and meat quality
by Lilly, Reid Alexander, M.S.  Mississippi State University. 2010: 85 pages; 1479261.
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Computational protein design with multiple functional and structural constraints
by Humphris, Elisabeth Lyn, Ph.D.  University of California, San Francisco. 2009: 189 pages; 3390110.
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Metabolic Pathways of Amino Acids, Monosaccharides and Organic Acids in Soils Assessed by Position-Specific Labeling
by Dippold, Michaela A., Dr.Nat.  Universitaet Bayreuth (Germany). 2014: 325 pages; 10692118.
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Toward On-Demand Peptide Synthesis: Development and Application of Enantioselective Syntheses of Unnatural α-Amino Amides
by Schwieter, Kenneth E., Ph.D.  Vanderbilt University. 2016: 197 pages; 13877335.
14.
Studies of the psychrotolerance mechanisms of Listeria monocytogenes 10403S
by Julotok, Mudcharee, Ph.D.  Illinois State University. 2008: 176 pages; 3335618.
18.
Sampling, Separation, And Resolution Of Amino Acids In Tears By Phenol Red Thread And CE-LIF
by Avilov, Vitaly, Ph.D.  University of Illinois at Chicago. 2016: 127 pages; 10300567.
19.
Use of Sweet Potato to Develop a Medium for Cultivation of Lactic Acid Bacteria
by Hayek, Saeed A., Ph.D.  North Carolina Agricultural and Technical State University. 2013: 201 pages; 3596631.
20.
Genetic and functional diversity of microbial secondary lipid biosynthetic pathways
by Shulse, Christine Nicole, Ph.D.  University of California, San Diego. 2012: 113 pages; 3513266.
22.
The regulation of pre-mRNA splicing in response to environmental stress in budding yeast
by Bergkessel, Megan, Ph.D.  University of California, San Francisco. 2010: 277 pages; 3438937.
23.
Molecular determinants of vector specificity in Highlands J virus
by Borland, Erin M., M.S.  Colorado State University. 2014: 88 pages; 1573027.
24.
Fatty acid metabolism in Saccharomyces cerevisiae and effects of fatty acid metabolites on neutrophil function
by Batugedara, Hashini Maneesha, M.S.  California State University, Long Beach. 2014: 85 pages; 1526893.
25.
Innovative waste biomass derived organic acids synthesis, immobilization, and purification system
by Sawatdeenarunat, Chayanon, M.S.  Iowa State University. 2009: 80 pages; 1468158.
26.
The effects of branch chained amino acids and carbohydrate supplement timing and resistance training on strength in women
by Ellington, Kimberly Nicole, M.S.  California State University, Long Beach. 2013: 75 pages; 1523091.
28.
Understanding grapevine responses to abscisic acid
by Rattanakon, Supakan, Ph.D.  University of Nevada, Reno. 2015: 147 pages; 10001589.
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