Results

Looking for more? ProQuest® Dissertations & Theses has additional dissertations and theses.
181 open access dissertations and theses found for:
if(Almonds)  »   Refine Search
1.
Almond Seed Coat, Surface Area, and Kinetics of Removal via Blanching
by Clements, Megan Alexander, Ph.D.  University of California, Davis. 2013: 151 pages; 3565492.
2.
A Comparison of Mineral Content in Conventionally and Organically Grown Almonds
by Vrastil, Jill A., M.S.  California State University, Long Beach. 2018: 42 pages; 10840734.
4.
Evaluating environmental factors in crop production: An environmental assessment of almonds and tomatoes
by Aguilar, Julianna, M.A.  California State University, Long Beach. 2016: 74 pages; 10105259.
5.
Water Stress And Water Use Of Almonds In California: Linking Plant Water Status And Canopy Transpiration
by Spinelli, Gerardo, Ph.D.  University of California, Davis. 2015: 120 pages; 3723733.
6.
Coming of age: The narrative of adolescence in David Almond's Kit's Wilderness and Nick Lake's In Darkness
by Blaylock, Brook, M.A.  The University of North Carolina at Charlotte. 2015: 105 pages; 10000726.
7.
Political ecology of the Central Valley Project: Protecting water access in the Westlands
by Nichols, Michael D., M.A.  California State University, Long Beach. 2012: 96 pages; 1517750.
8.
A microbiological hazard analysis of California Walnut production and handling
by Blessington, Tyann, Ph.D.  University of California, Davis. 2011: 296 pages; 3456809.
9.
Effect of mica content on surface infiltration of soils in Northwestern Kern County California
by Stakland, Steven Keyes, M.S.  Utah State University. 2010: 222 pages; 1487852.
10.
Product Development Considerations for a Nutrient Rich Bar Using Cricket (Acheta domesticus) Protein
by Zhong, Amy, M.S.  California State University, Long Beach. 2017: 105 pages; 10262776.
12.
Becoming Food Crop: A Multispecies Ethnography of Three Food-Plants in a Changing California
by Sbrogna, Kristen Alina, Ph.D.  Prescott College. 2018: 308 pages; 13424517.
14.
Nutrition education series for female club soccer players 14 to 18 years of age
by Miller, Nicole Y., M.S.  California State University, Long Beach. 2017: 81 pages; 10254192.
15.
Development of a web-based nutrition education program for parents of children with food allergies
by McAdam, Kimi, M.S.  California State University, Long Beach. 2010: 124 pages; 1486387.
16.
The art songs of Tom Cipullo
by Kling, Elizabeth Bell, D.M.A.  City University of New York. 2011: 319 pages; 3469870.
18.
A nutrition education program to change college dorm dwellers' eating patterns
by Henry, Mary E., M.S.  California State University, Long Beach. 2009: 66 pages; 1466105.
20.
Teaching placed-based environmental education to English language learners
by Glinert, Alden, M.A.  Prescott College. 2009: 84 pages; 1465377.
21.
The Legal Green Rush: New California Agricultural Geographies in Commercial Cannabis Cultivation
by Reyes, Lucas Y., M.A.  California State University, Long Beach. 2018: 85 pages; 10840236.
22.
Hands-on nutrition and culinary intervention within a substance use disorder residential treatment facility
by Moore, Kristie, M.S.  California State University, Long Beach. 2015: 128 pages; 1598646.
23.
A Telehealth Nutrition Manual for an Online Intensive Behavioral Weight Management Program
by Yaceczko, Shelby D., M.S.  California State University, Long Beach. 2017: 115 pages; 10264674.
24.
Development of a nutrition and health education curriculum for older adults
by Wahl, Alexis, M.S.  California State University, Long Beach. 2013: 117 pages; 1527422.
25.
Effect of the stoplight diet on blood pressure among veterans
by Zakeri, Negar L., M.S.  California State University, Long Beach. 2014: 158 pages; 1528073.
27.
Examining knowledge of the gluten-free diet among non-celiacs following the diet
by Metchikoff, Elena David, M.S.  California State University, Long Beach. 2014: 68 pages; 1527994.
29.
The marketplace of Boston: Macrobotanical remains from Faneuil Hall
by Meyers, Ciana F., M.A.  University of Massachusetts Boston. 2011: 133 pages; 1503792.
30.
Nutrition and physical activity curriculum for before and after school daycares
by Parks, Krystyn, M.S.  California State University, Long Beach. 2014: 93 pages; 1528021.
1 - 30 of 181 displayed.
  1    2    3    4    5    6    7   Next >
Copyright © 2019 ProQuest LLC. All rights reserved. Terms and Conditions Privacy Policy Cookie Policy
ProQuest