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241.
242.
Understanding the Effects of Cap Management and Cap Temperature on Phenolic Extraction in Red Wine Fermentations
by Reichwage, Maximillian Herman, M.S.  University of California, Davis. 2012: 114 pages; 1539519.
243.
Gardening and vegetable consumption: A cross-sectional survey
by Chubbuck, Melissa, M.S.N.  Bastyr University. 2012: 39 pages; 1513572.
244.
Serve the People: Bovine Experiences in China's Civil War and Revolution, 1935-1961
by Braden, Peter Watson, Ph.D.  University of California, San Diego. 2020: 449 pages; 27963228.
245.
The Effects of Silicon Nutrition on Hydroponically Grown Lettuce, Bok Choy and Basil
by Li, Yuan, Ph.D.  Rutgers The State University of New Jersey, School of Graduate Studies. 2020: 239 pages; 27669268.
248.
250.
Light Effects on Soy Oil and Soymilk Influence Oxidation, Product Quality, and Packaging Decisions
by Bianchi, Laurie Marie, Ph.D.  Virginia Polytechnic Institute and State University. 2014: 230 pages; 10647314.
251.
Planning informed and ethical eating
by Hoffman, Gretchen, M.A.  Prescott College. 2010: 143 pages; 1473926.
253.
Broccoli Stems and Leaves Meal as a Feed Ingredient for Laying Hens
by Peña, Guadalupe, M.S.  University of California, Davis. 2020: 97 pages; 27671070.
254.
258.
Commercial Viability of In-Container Budding and Grafting of English Walnut (Juglans Regia)
by de Almeida, Mauricio, M.S.  California State University, Fresno. 2020: 65 pages; 28256505.
260.
A Critical Analysis of the Global Cocoa Value Chain
by Chantrill, Renée , M.A.  The American University of Paris (France). 2017: 72 pages; 27605888.
266.
Narratives of the Permaculture Home: A Case Study on Northwest Residential Permaculture
by Gilda, Jennifer Marie, M.A.  Prescott College. 2016: 123 pages; 10246764.
267.
Serenbe: a case study in Agricultural Urbanism
by Gotherman, Charles Alexander, M.L.A.  Mississippi State University. 2013: 351 pages; 1543339.
268.
Production and consumption at the hillfort site of Mont Dardon, France: An archeobotanical analysis
by Tickner, Amanda, Ph.D.  The University of North Carolina at Chapel Hill. 2009: 198 pages; 3352711.
269.
Machine Vision System for the Automated Green Shoot Thinning in Vineyards
by Majeed, Yaqoob, Ph.D.  Washington State University. 2020: 196 pages; 27830466.
241 - 270 of 8355 displayed.
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